I love finding ingredients that can make many tasty dishes. Ground beef is one such ingredient. It can turn into many delicious meals, from classic dishes to new creations.
In this article, I’m excited to share 35 tasty ground beef recipes. You’ll find everything from shepherd’s pie to taco pizza. These recipes will make your meals exciting and please everyone.
Key Takeaways
- Explore 35 irresistible ground beef recipes for a variety of meals
- Discover both classic and unique ground beef dishes, from shepherd’s pie to taco pizza
- Learn about the versatility of ground beef and how it can be used in a range of cooking methods
- Indulge in recipes that feature diverse cultural influences, from Italian to Cuban to Thai
- Find recipes that cater to different preferences, from comforting casseroles to lighter meat salads
Ground Beef: The Versatile Ingredient
Ground beef is a must-have in every kitchen. It can make simple recipes into favorites, like shepherd’s pie and baked ziti. It’s full of protein, iron, zinc, and vitamin B12, making it tasty and healthy.
Check out our 35 delicious ground beef meals. You’ll find everything from chili to Korean beef bowls. Our recipes come from all over the world. Try it with potatoes or in a casserole for a tasty treat.
Grass-fed ground beef is a great choice for a healthier meal. It has more omega-3 fats and vitamins. Moink offers high-quality grass-fed beef, including ground beef, for a healthy option.
Explore our Collection of 35 Mouthwatering Ground Beef Meals
- Beef Gyozas
- Lazy Beef Lasagna
- Rock and Roll Beef Wraps
- Ground Beef & Pasta Skillet Primavera
- Beef Picadillo Stuffed Peppers with Mexican Rice and Refried Beans
“Ground beef is a kitchen staple that can be used to create a wide range of flavorful and satisfying meals.”
Ground beef opens up a world of flavors in your kitchen. From comfort foods to global dishes, it’s a key ingredient. Let it transform your meals into something amazing.
Classic Shepherd’s Pie with Ground Beef
The classic shepherd’s pie is all about the ground beef. It adds flavor and texture to this beloved dish. The mix of ground beef and mashed potatoes creates a comforting meal that everyone loves.
A Flavor-Packed Masterpiece
This shepherd’s pie recipe uses 1 lb. of 90% lean ground beef. It gives the dish a savory taste. The filling also has a cup of chopped yellow onion for sweetness and aroma.
It serves 6 people, offering 400 calories, 19g of protein, and 13g of carbs per serving. For St. Patrick’s Day, you can use ground lamb for an Irish twist. But, this pie is a crowd-pleaser no matter the meat.
“After you make this dish, everyone will be flocking to the table to enjoy the rich and satisfying combination of ground beef, vegetables, and creamy mashed potatoes.”
The recipe’s success comes from its detail. It includes 1 1/2 pounds of ground round beef and creamed corn for flavor. Prep time is just 15 minutes. This shepherd’s pie is perfect for weeknights and can be frozen for up to 3 months.
Stuffed Bell Peppers with Ground Beef
Craving a delicious and healthy dinner? Our Stuffed Bell Peppers with Ground Beef recipe is perfect! It combines crunchy bell peppers with savory ground beef. This makes a meal that’s both tasty and nutritious.
This recipe makes six stuffed bell peppers. It takes about 1 hour and 5 minutes to prepare and cook. Each serving has 389 calories, 24g of carbs, 29g of protein, and 19g of fat.
To make this tasty dish, you’ll need a pound of lean ground beef, 1 cup of cooked rice, and 3 cloves of garlic. You’ll also need a 14-ounce can of crushed tomatoes. The filling gets better with 2 cups of shredded cheddar cheese, with 1 cup mixed into the beef and rice and the other cup on top.
The bell peppers are baked at 400°F for 40 minutes, covered with foil. Then, they’re baked for an extra 5-10 minutes without foil. This lets the cheese melt perfectly. The dish is rich in fiber (5g) and has a moderate sugar content (11g).
The ground beef is sautéed with onions, garlic, and seasonings like Worcestershire sauce and Italian herbs. The rice and cheese are added, making a delicious filling. This filling complements the crunchy bell pepper shell perfectly.
This stuffed bell peppers with ground beef recipe has a 4.74 average rating from 415 votes. It’s a favorite among many. Whether you’re after a hearty easy dinner or a tasty ground beef recipe, this dish will satisfy your cravings.
Baked Ziti with Ground Beef and Cheese
Enjoy the rich flavors of a classic baked ziti dish. It’s made even better with ground beef. This cheesy pasta is loved by all, with its savory beef, creamy cheese, and Italian seasonings.
Making this dish is easy, taking just 50 minutes. You’ll need 12 ounces of ziti or penne pasta, 1 pound of lean ground beef, and more. There’s 8 ounces of shredded mozzarella cheese, 1 cup of ricotta cheese, and 1 cup of Parmesan.
The layers of pasta, beef, and cheese are baked at 350°F for 25 to 30 minutes. This makes a golden-brown, bubbly masterpiece. You can make it ahead of time, refrigerate it overnight, or freeze it for up to 2 months.
Each serving of this cheesy pasta has 269 calories. It has 4g of carbs, 17g of protein, and 20g of fat. It also has 6g of dietary fiber, making it a balanced meal.
“This baked ziti recipe is a true crowd-pleaser in my household. The combination of savory ground beef and melty, cheesy goodness is simply irresistible.”
This baked ziti with ground beef and cheese is perfect for any occasion. It’s great for family gatherings, potlucks, or cozy dinners. It’s sure to make everyone happy and wanting more.
Homemade Chili with Ground Beef
Get ready to impress your family with this amazing homemade chili recipe. It’s made with ground beef and is a real crowd-pleaser. You’ll find it hard to keep the leftovers from getting eaten.
This chili is perfect for a cold evening or a casual get-together. It’s quick to make, with only 20 minutes of prep and 50 minutes of cooking. It makes 8 servings, so you can enjoy it twice.
The secret to this homemade chili is the quality ground beef. Use lean ground beef, about 85-90%, for the best taste and texture. The beef is cooked with spices like chili powder, cumin, and a bit of cayenne for heat.
- Heat 2 tablespoons of olive oil in a large pot over medium-high heat.
- Add 1 pound of ground beef and cook, breaking it up with a wooden spoon, until no longer pink, about 10 minutes.
- Stir in 3 minced garlic cloves and cook for an additional 2 minutes.
- Pour in 2 cups of beef broth and add your desired amount of chili powder, cumin, and cayenne pepper.
- Bring the mixture to a boil, then reduce the heat and let it simmer, covered, for 45 minutes.
- Remove the lid and continue simmering for an additional 45 minutes, or until the chili has thickened to your desired consistency.
This homemade chili is not only tasty but also gluten-free. It’s great for those with dietary restrictions. Top it with corn chips, cheddar cheese, and sour cream for a comforting meal.
“This homemade chili with ground beef is a game-changer! The flavors are so well-balanced, and it’s the perfect blend of spicy and savory. I’ll be making this recipe on repeat.”
Looking for a hearty dinner or a dish to share? This homemade chili with ground beef is perfect. Its rich flavors and easy steps make it a must-have recipe.
Italian Meatballs with Ground Beef
Make your Italian dishes even better with these tasty italian meatballs made from ground beef. They’re perfect for spaghetti and meatballs or meatball sandwiches. These homemade meatballs bring authentic Italian flavors right to your table.
These italian meatballs are made with quality ground beef, breadcrumbs, eggs, and special seasonings. They’re great for pasta, soups, or as a snack. Fresh breadcrumbs make them taste richer and more textured than store-bought ones.
For extra flavor, cook the italian meatballs in homemade marinara sauce for over an hour. Stir them every 20 minutes for even cooking. Or, bake them at 375°F for 20-25 minutes, flipping them halfway for a nice brown crust.
These italian meatballs are a hit whether simmered in sauce or baked. Enjoy them alone, with pasta, or as the main attraction in your Italian dishes. They’re sure to impress!
“These homemade meatballs are a game-changer! The combination of ground beef and the perfect blend of seasonings creates a flavor that elevates any Italian dish to new heights.”
| Nutrition Facts (per serving) | Value |
|---|---|
| Calories | 184 |
| Carbohydrates | 5g |
| Protein | 23g |
| Fat | 7g |
| Saturated Fat | 3g |
| Cholesterol | 93mg |
| Sodium | 537mg |
| Potassium | 348mg |
Taco Pizza with Ground Beef
If you love tacos and pizza, you’ll adore our taco pizza. It’s a mix of both, with taco toppings on a crispy crust.
We start with pizza dough. Then, we cook a pound of ground beef with taco seasoning. The beef goes on the dough, followed by refried beans and taco sauce.
Next, we add shredded cheddar cheese. You can also add your favorite taco toppings like tomatoes, black olives, and salsa.
The pizza bakes until it’s golden and cheesy. It’s a Mexican-inspired dish that’s sure to please.
This taco pizza is perfect for family dinners or weeknights. It’s easy to make and always a hit. So, gather your family and enjoy this tasty adventure!
| Ingredient | Amount |
|---|---|
| Refrigerated Classic Pizza Dough | 1 (13.8-oz) can |
| Ground Beef | 1 lb |
| Taco Seasoning | 1 (1-oz) package |
| Water | 2/3 cup |
| Refried Beans | 1 cup |
| Taco Sauce | 1/2 cup |
| Shredded Cheddar Cheese | 2 cups |
This taco pizza is ready in just 25 minutes. It’s a quick and tasty meal. Add your favorite toppings for a complete experience.
Ground Beef Stroganoff
Stroganoff is a classic dish that gets a boost from ground beef. It’s a crowd-pleaser, thanks to the right mix of ingredients. Serve it over fluffy rice to soak up the creamy sauce.
This ground beef stroganoff recipe has a 4.97 out of 5 stars rating from 761 votes. It serves 8 people and is ready in about 35 minutes. Each serving has 257 calories.
The secret to this dish is using 90% lean ground beef. It’s cooked with onions, garlic, and mushrooms. Flour, beef broth, and whipping cream make the sauce rich. Worcestershire sauce, salt, and pepper add the flavor.
The dish is served with 12 ounces of cooked wide egg noodles. This classic combo lets the sauce shine in every bite.
If you want a comforting meal or to impress guests, try this recipe. It’s a hearty dish that will get you lots of praise!
Beef Enchiladas with Ground Beef
Get ready to enjoy a delicious Mexican dish that will make your taste buds happy. Beef enchiladas with ground beef are a tasty and satisfying meal for everyone.
These enchiladas are full of flavor and easy to make. You can have a warm dinner ready in under 30 minutes. The recipe makes 8 servings, so there’s plenty for everyone.
The ground beef is the main attraction in these beef enchiladas. It’s seasoned with taco seasoning, making the filling savory and flavorful. The enchilada sauce and melted cheddar cheese on top make it a hit with everyone.
These ground beef enchiladas are perfect for a cozy dinner or a Mexican-inspired meal. So, put on your apron, get your ingredients ready, and let’s start cooking!
| Nutrition Facts | Per Serving |
|---|---|
| Calories | 374 kcal |
| Carbohydrates | 33g |
| Protein | 33g |
| Fat | 21g |
| Saturated Fat | 7g |
| Cholesterol | 89mg |
| Sodium | 1068mg |
| Potassium | 530mg |
| Fiber | 5g |
| Sugar | 7g |
Christina Hitchcock adapted this recipe, which has a great rating of 4.90 out of 278 votes. There are over 200 easy and tasty dinner ideas to try.
“Ground beef enchiladas are ready in about 30 minutes and can be frozen for later enjoyment.”
So, what are you waiting for? Get your ingredients, turn on the oven, and enjoy these delicious beef enchiladas!
Old-Fashioned Ground Beef Casserole
Classic comfort food is always a hit, especially grandma’s ground beef casserole. It’s a mix of creamy sour cream, melted cheese, and spices that will make you want more.
The secret to this ground beef casserole is the 85%/15% ground beef. It gives the dish great flavor and texture. You can also use ground turkey or chicken, but add butter or olive oil for extra flavor.
This classic comfort food shines with chicken bone broth, adding a rich taste. You can add carrots, cauliflower, corn, green onions, and sweet red bell peppers or pimentos. It’s a complete and satisfying meal.
With over 800+ positive reviews, this recipe has been a family favorite for 13 years. It works with ground beef, turkey, chicken, venison, or bison. Just remember, avoid quick-cooking pasta to keep the texture right.
Looking for a comforting and tasty meal? Try this old-fashioned ground beef casserole. It’s a family favorite that brings grandma’s cooking to your table.
“This ground beef casserole is a true taste of nostalgia, with a modern twist that makes it irresistible. It’s a must-try for any lover of classic comfort food.”
Hamburger Stew with Ground Beef
As the weather gets colder and the days shorter, nothing warms you up like homemade hamburger stew. It’s a hearty, flavorful soup perfect for cold nights. It’s the ultimate winter meal, filling your home with warmth and comfort.
Ground beef is the key to this tasty stew. It gives the stew a rich, meaty flavor. By cooking the beef with vegetables, herbs, and spices, you get a mix of flavors that everyone loves.
- Start by browning the ground beef in a large pot or Dutch oven over medium-high heat. Once the beef is cooked through, drain any excess fat.
- Add diced onions, carrots, celery, and garlic to the pot and sauté until the vegetables are tender and fragrant.
- Pour in beef broth, diced tomatoes, and your choice of potatoes, green beans, or other vegetables. Season with salt, pepper, and your favorite herbs and spices.
- Bring the stew to a boil, then reduce the heat and let it simmer for 30-45 minutes, or until the vegetables are tender and the flavors have melded together.
- Serve the hamburger stew hot, garnished with fresh parsley or chives, and accompanied by warm, crusty bread or a side salad for a complete and nourishing meal.
This hamburger stew is not only tasty but also healthy. It’s packed with protein, carbs, and vitamins. With just 281 calories per serving, it’s a guilt-free treat. Enjoy it all winter long and feel the warmth it brings to your home.
“This hamburger stew is the perfect comfort food for a chilly evening. The flavors meld together beautifully, and it’s so easy to make. It’s quickly become a family favorite!”
– SunnyDaysNora, Recipe Creator
Ground Beef Recipes
Get ready to dive into 35 tasty ground beef recipes for any time of day. These dishes show how versatile ground beef can be. They turn it into many delicious and satisfying meals.
Looking for a classic dish or something new? Our collection has it all. Ground beef recipes are great for saving money and cooking fast. They’re perfect for any day, with prep time under 20 minutes.
Imagine a savory shepherd’s pie or a mouthwatering taco pizza. The options are endless with ground beef. Check out our collection and find new favorites that will make your taste buds happy.
FAQ
What is the versatility of ground beef?
Ground beef can be turned into many tasty meals. You can make classic dishes like shepherd’s pie and baked ziti. Or try something new like taco pizza and ground beef stroganoff.
What makes shepherd’s pie so flavorful?
Ground beef makes shepherd’s pie taste amazing. It adds flavor and texture, making it a favorite among many.
How does ground beef add flavor to baked ziti?
Ground beef gives baked ziti an incredible taste. It’s even better with 12 pounds of cheese.
What makes the homemade chili recipe so delicious?
Our homemade chili is a hit. It’s made with ground beef and topped with crunchy corn chips and cheddar cheese.
How can homemade meatballs made with ground beef elevate Italian dishes?
Our homemade meatballs, made with ground beef, make any Italian dish better. They add flavor and deliciousness.
How does ground beef make the taco pizza unique?
Taco pizza is special because it combines taco toppings with pizza. You get diced tomatoes, creamy refried beans, and chopped onions in a pizza shape.
What makes the ground beef stroganoff recipe so special?
Ground beef is key to a great stroganoff. Served over rice, it creates a rich and flavorful dish.
How many servings do the beef enchiladas make?
Our beef enchilada recipe makes about eight servings. There’s enough for everyone to enjoy.
What makes the ground beef casserole comforting and delicious?
Our ground beef casserole is inspired by grandma’s recipe. It has a velvety sour cream and cheese sauce. Plus, a blend of seasonings that will make you want more.
How is the hamburger stew with ground beef perfect for chilly evenings?
Our hamburger stew is perfect for cold winter nights. It’s a comforting soup that goes well with warm rolls or cornbread.
What are some of the versatile ground beef recipes explored in this collection?
This collection of 35 ground beef recipes offers a wide range of dishes. From cheesy nachos to hearty chili, there’s something for everyone.